Apple Crisp
4 cups apples, pared and sliced
2/3 cup brown sugar
1/2 cup flour
1/2 cup oatmeal
1/3 cup butter, room temperature
3/4 tsp. cinnamon
3/4 tsp. nutmeg
Grease the bottom and sides of an 8-inch square baking pan. Spread apples in the pan. Stir together the remainder of ingredients until you make coarse crumbles. Sprinkle over apples.
Bake at 375 for 30 minutes or until apples are completely cooked and tender.
Last 5 posts by AmishReader.com
- Amish Rockets - Amish Recipe - January 31st, 2014
- Cordon Bleu Casserole - Amish Recipe - November 15th, 2013
- Amish Marriages Are Arranged: True or False? - November 13th, 2013
- Healthy Apple-Walnut Muffins - Amish Recipe - November 8th, 2013
- Apple Crisp - Amish Recipe - November 1st, 2013
Leave a Reply