Recipe: Sausage Potato Soup

Planted with HopeLess than a month to go until the release of Planted with Hope, Book 2 in the Pinecraft Pie Shop series by Tricia Goyer and Sherry Gore! To give you a sneak “taste” of what’s to come, we asked our Facebook fans to vote for a recipe they’d want to try from several featured in the novel:

  1. Bean Soup
  2. Baked Corn
  3. Sausage Potato Soup

The winner is…Sausage Potato Soup!

You’ll find the recipe below, as well as on our Facebook page and Pinterest recipes board.

If you want more great recipes to try (with a side of sweet Amish romance), be sure to pre-order your copy of Planted with Hope! (And don’t miss Book 1 in the series, Made with Love.)

Sausage Potato Soup - Planted with Hope - edited

 

Christmas Excerpt from My Life as an Amish Wife

My Life as an Amish WifeLena Yoder and her family are part of the Old Order Amish Church. Today we’re taking a peek at one of her previous Christmas Day celebrations in this excerpt from My Life as an Amish Wife: A Diary…

* * *

It’s Christmastime, and I love the sounds of the season. Singing these old hymns is soothing to my mind and body. They bring peace to my soul. The news of Jesus’ birth is as precious now as it was more than 2000 years ago. Jesus is alive!

Our Christmas church services are much the same as any other Sunday. Of course, the Christmas story from Scripture is used. Instead of our usual lunch of peanut-butter spread, jam, pickles, red beets, ham, cheese, and cookies, we have a “carry in lunch” we all enjoy. The people who host that day provide ham and pots of chicken noodles. Scalloped potatoes, vegetables, salads, Christmas Ribbon salad, and pies are brought in by everyone else. Sometimes we sing Christmas hymns in the afternoon; other times we visit with everyone before heading home filled to the brim both spiritually and physically.

Hosting Wayne’s [Lena’s husband’s] family Christmas is a highly anticipated event. With close to 100 people, including his mom and dad, siblings, grandchildren, and greats, it takes a bunch of tables and chairs to accommodate everyone. Everyone comes with arms overloaded with food and games.

We fry pans of cornmeal mush, make breakfast quiches or casseroles, and cook biscuits, sausage gravy, tomato gravy, hash browns, ham and sausage, fruits, and pastries. We provide the meat and drinks, and the rest is provided by family members. It takes a lot of coffee and hot chocolate too.

After eating brunch around 8:30, we usually all sit down to sing Christmas carols. Sometimes we play a type of Bingo with Christmas gifts, but oftentimes we don’t give gifts because each family shares gifts in their own home. The rest of the day is spent in fellowship and playing games.

In the afternoon, tables are laden with all sorts of homemade candies, fruits, vegetables, dips and snacks. Anything imaginable is there. We go home knowing we won’t be needing supper—only exercise and water.

A day well spent creating memories and staying bonded with the extended family.

* * *

Excerpted from My Life as an Amish Wife by Lena Yoder

You can order the book now on the Harvest House website or from your favorite book retailer!

My Life as an Amish Wife Quote Card 5

 

Countdown to Christmas Giveaway with Mindy Starns Clark

Author Mindy Starns Clark has a brand-new blog, and that’s where you’ll find her exciting Countdown to Christmas giveaway! While the 25 days are over halfway through, there are still some fantastic book giveaways on the way, including Mindy’s coauthored Amish novels (The Women of Lancaster County series and The Men of Lancaster County series).

Here’s a quick look at the giveaway details…

  • Who: Giveaways are open to residents of the U.S. (but there are some great behind-the-scenes posts and extras everyone can enjoy!)
  • What: An epic giveaway of Mindy’s books!
  • When: December 1-25, 2015
  • Where: Mindy’s new blog
  • Why: To celebrate Christmas and Mindy’s new site
  • How: Fill out the form on this post → HERE (You’ll be entered in all the drawings)

We hope you’ll join the fun—and have a very merry Christmas season!

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Excerpt from My Life as an Amish Wife (with Amish Cream Pie Recipe)

My Life as an Amish WifeJoin Lena Yoder, Amish born and raised, as she shares about a day of winter baking (and a recipe for cream pie!) in this excerpt from My Life as an Amish Wife…

* * *

“This is the day which the Lᴏʀᴅ has made; we will rejoice and be glad in it.” It’s easy to contemplate Psalm 118:24 on such a beautiful sunshine-filled day as today. We are to rejoice and be glad on the dreary days too, but it doesn’t come so easily then.

I’m aching to head outside and walk two miles, breathing in the fresh air and drinking in the beauty around me. I’d enjoy some quiet time by myself and feeling my muscles working to rid my body of all the sugar and flour I devoured today. My self-control went south this morning for some reason.

I baked a fresh batch of bread this forenoon, so decided to make one loaf of cheddar ranch as a treat for my family. I ate a piece of that for lunch. I also made Rice Crispy Treats for the children, and I had to lick what was stuck on my fingers when I transferred the mixture from the kettle to the pan. Wayne ordered an apple pie, but I haven’t tasted those except for a bit of crust that chipped off.

For several weeks now I’ve been aching for a piece of baked cream pie, so on this mighty day of baking I decided to bake three of those. I have no intention of eating them alone. In fact, I’ll share with the neighbors.

For the baked cream pie I use my Aunt Barbara’s recipe that is deliciously smooth and creamy. My sister Freda knows the recipe by heart. My sisters Ida and Leanna make it a lot. My sister Sue used it for one of her daughter’s wedding meals. My married nieces can bake them to perfection. So you see, it is definitely a family favorite. Self-discipline needs to come home again and stay settled.

Cream Pie

  • 1 cup whole cream
  • 2 cups half & half
  • 3 egg whites
  • ½ cup white sugar
  • 1 cup brown sugar
  • 1 rounded Tbsp. flour
  • Dash of salt (important!)
  • A little vanilla

Heat cream and half & half to a slight scald. Do not boil!

Beat egg whites until frothy. Add white sugar and beat a bit more. Add brown sugar, flour, salt, and vanilla. Mix. Add cream mixture.

Mix and pour into a pastry-lined 9-inch pie pan.

Bake at 400 degrees on bottom shelf until set. (You may need to reduce the temperature because a boiled pie is ruined.)

* * *

Excerpted from My Life as an Amish Wife by Lena Yoder

You can order the book now on the Harvest House website or from your favorite book retailer!

My Life as an Amish Wife Quote Card 6

 

Recipe: Caramel Chocolate Cookies

’Tis the season for Christmas sweets! So we asked our Facebook fans to vote for a cookie recipe they’d want to try from The Amish Baking Cookbook:

  1. Caramel Chocolate Cookies
  2. Cream Cheese Snowballs
  3. Molasses Crinkles

The winner is…Caramel Chocolate Cookies!

You’ll find the recipe below, as well as on our Facebook page and Pinterest recipes board. And if you want to bake up some more delicious sweets this season, be sure to check out The Amish Baking Cookbook by Georgia Varozza!

Caramel Chocolate Cookies - Amish Baking Cookbook - edited 2

 

The Fun and Fabulous Christmas Gift-Giving Guide for Amish Fans

Who wouldn’t love a good book for Christmas? Wonder no more about what to get your friends and loved ones—just find the closest description below and away you go!

*Disclaimer: Of course, we can’t guarantee someone will love their gift. But seriously, what’s not to love, right? We hope you enjoy browsing this fun Christmas gift-giving guide. Who knows? You might even find a little treat for yourself, too! Just click the image or one of the links below it to find a site where you can purchase a copy of the book.

* * *

Amish Reader Gift Guide 1

1. For the foodie who wants some “yum” with their fiction, we recommend…Made with Love by Tricia Goyer and Sherry Gore!

Amazon | Barnes & Noble | Christianbook | Harvest House

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Amish Reader Gift Guide 2

2. For the Amish fiction lover who’s read it all and wants something new, we recommend…My Brother’s Crown by Mindy Starns Clark and Leslie Gould!

(Note: This story is about another Protestant group called the Huguenots. Learn more about the similarities and differences between the Amish and the Huguenots in this article by Leslie Gould!)

Amazon | Barnes & Noble | Christianbook | Harvest House

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Amish Reader Gift Guide 3

3. For the friend who needs to believe in miracles this Christmas, we recommend…Anna’s Healing by Vannetta Chapman!

Amazon | Barnes & Noble | Christianbook | Harvest House

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Amish Reader Gift Guide 4

4. For the ebook aficionado who loves sweet novellas, we recommend…Amish Christmas Memories by Jerry S. Eicher, Mary Ellis, and Murray Pura!

(Note: This is an ebook-only collection of three previously published Amish Christmas novellas titled Susanna’s Christmas Wish, Sarah’s Christmas Miracle, and An Amish Family Christmas.)

Kindle | Nook | Christianbook

P.S. Did you know you can gift ebooks via email? Read this article to see how to gift a Kindle book from Amazon.com.

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Amish Reader Gift Guide 5

5. For the teacher or student who knows the value of a good education, we recommend…An Unexpected Match by Gayle Roper!

Amazon | Barnes & Noble | Christianbook | Harvest House

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Amish Reader Gift Guide 6

6. For the incurable romantic who likes a lot of drama with the sweet, we recommend…Miriam and the Stranger by Jerry S. Eicher!

Amazon | Barnes & Noble | Christianbook | Harvest House

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Amish Reader Gift Guide 7

7. For the loved one who has always dreamed of living the simple life, we recommend…My Life as an Amish Wife by Lena Yoder!

Amazon | Barnes & Noble | Christianbook | Harvest House

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Amish Reader Gift Guide 8

8. For the curious soul with lots of questions about Amish culture, we recommend…Plain Answers about the Amish Life by Mindy Starns Clark!

Amazon | Barnes & Noble | Christianbook | Harvest House

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Amish Reader Gift Guide 9

9. For the one who wants to be inspired in her faith, we recommend…The Amish Book of Prayers for Women by Esther Stoll!

Amazon | Barnes & Noble | Christianbook | Harvest House

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Amish Reader Gift Guide 10

10. For the cook who knows the way to your heart, we recommend…99 Favorite Amish Recipes by Georgia Varozza!

Amazon | Barnes & Noble | Christianbook | Harvest House

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Amish Reader Gift Guide 11

Bonus: For the child or grandchild who shares your love of the Amish, we recommend…Blossoms on the Roof by Rebecca Martin!

Amazon | Barnes & Noble | Christianbook | Harvest House

* * *

Happy Christmas shopping!

 

Book Preview: My Life as an Amish Wife (A Second Look)

My Life as an Amish WifeMy Life as an Amish Wife is a diary by Lena Yoder, Amish born and raised. She shares anecdotes and thoughts from a seven-year period in her life. Each year of the diary is divided into the four seasons—and this excerpt comes from Fall of Year 4. (To read an excerpt from Fall of Year 1, click HERE.)

Enjoy this special peek at a day in the life of an Amish wife!

* * *

Duties continue to call. This week I baked a double-batch of pumpkin whoopee pies. Poof, those were gone! I’d also doubled the frosting recipe and had a lot left over. Now this morning Brian [one of Lena’s sons] suggested I bake Little Debbie cookies and use the leftover frosting. I thought it was a good suggestion. I think I will appease him. He needs to till the garden for me today, so he will be hungry as always. I can’t imagine having several adolescent boys to feed and clothe. It would be interesting, though.

There are dishes to put away, peaches to peel, ironing to do, tomatoes and cucumbers to bring in from the garden, dresses to lengthen for Karah, Emily, and Jolisa [three of Lena’s daughters]. The list goes on from one day to the next. I love my calling.

Karah, Emily, and Jolisa have been on a card-making frenzy. They spend a lot of time at the table on our porch cutting, pasting, stamping, and conversing. They dream of having a card-making business. They actually did get to sell some, thanks to grandparents, aunts, and friends.

I remember as a young girl dreaming of making and selling all kinds of things. Some of these dreams actually materialized and proved to be profitable. Lemonade sales were my first business. Busloads of tourists would come to my grandmother’s quilt shop, and I’m guessing some people drank lemonade who didn’t even like it. Who could refuse a chubby, dimple-cheeked little girl’s lemonade all the way out in the country with no other customers in sight? It was fun.

* * *

Excerpted from My Life as an Amish Wife by Lena Yoder

You can order the book now on the Harvest House website or from your favorite book retailer!

My Life as an Amish Wife Quote Card 2

 

Thanksgiving Leftovers Recipe: Ham, Potato, and Apple Pie

Article by Georgia Varozza

A great part of celebrating Thanksgiving is all the delicious food. I love when my family sits down to enjoy the feast I’ve prepared. And since I love to cook, there’s always more food than we can possibly eat. (And believe me, we give it our best try.) The happy result? Thanksgiving leftovers!

Many families—mine included—have a ham and a turkey at Thanksgiving. There are many recipes out there for leftover turkey, but not as many, it seems, for leftover ham. So I’m going to share a recipe with you here that might just help. Easy. Delicious. Perfect for a cool fall day.

Ham, Potatoe, and Apple Pie

Ham, Potato, and Apple Pie

  • 1 lb. potatoes, peeled and thinly sliced (about 3 good-sized potatoes)
  • ½ tsp. dried sage (I usually use a bit more)
  • ½ tsp. ground nutmeg (I usually use a bit less)
  • 3 cups diced, cooked ham
  • 1 medium onion, thinly sliced
  • 1-2 cooking apples, peeled, cored, and sliced
  • 1¼ cups chicken broth
  • pastry for single crust pie

Preheat oven to 425º. Butter a deep dish pie dish (the kind you would use for a pot pie).

Layer potatoes in the bottom of the buttered dish. Season with a bit of pepper if desired, and some of the sage and nutmeg. Next, layer the ham, then the onion, and last of all the apples. Pour broth over the layers and then finish by sprinkling on the remaining sage and nutmeg and a bit more pepper if desired. (Note that you don’t need to add any salt because the ham and broth are salty enough.)

Roll out pastry and make several slashes with a knife or use a decorative cutter so steam can escape while baking. Fit pastry over pie, sealing and fluting the pastry to the edge of the dish.

Bake at 425º for 10 minutes and then turn down temperature to 350º and bake for about 40-45 minutes longer or until the pastry is golden. The juices will be thin like broth, which is unusual for pot pies.

Now the only thing left to do is enjoy!

Ham, Potatoe, and Apple Pie Serving

* * *

Georgia Varozza, author of the popular Homestyle Amish Kitchen Cookbook (more than 70,000 copies sold) and 99 Favorite Amish Recipes, enjoys teaching people how to prepare and preserve healthy foods, live simply, and get the most from what they have. Visit her online and discover more recipes at www.georgiaplainandsimple.blogspot.com.

 

Book Preview: The Amish Groom

The Amish GroomWe’re continuing our celebration of Amish wedding season with an excerpt from The Amish Groom by Mindy Starns Clark and Susan Meissner! The hero of this story, Tyler Anderson, was born Englisch but raised Amish. At 23, he’s old enough to commit to the church, but he’s feeling torn between the two vastly different worlds.

This scene takes place at a wedding, where Tyler and his sweetheart are guests…

* * *

“Tyler.”

I swung my head back around to face Rachel.

“Are you going to tell me what’s bothering you?” Her kind face was sweetly marked with concern.

“I ate too much,” I said, not wanting to mess with the festive mood around us.

“Nice try. What’s up?”

I shrugged, but her compassionate gaze wouldn’t allow me to say nothing at all. “Just thinking.”

“About?”

Fueled by excitement and chocolate, the noise level was beginning to rise. Soon the singing would start. It would be hard to have a deep conversation.

“Just…life in general.” I toyed with a candied walnut on the plate. But then out of nowhere I voiced what was somersaulting around in my head. “Sometimes it seems that something out there is calling to me. Like maybe I have missed doing something I am supposed to take care of. And then I come to an event like this, and that feeling grows so strong, it’s nearly overwhelming.”

I shut my mouth. I hadn’t wanted to say all of that aloud, especially not at that moment. Yet it had spilled out of me anyway.

Pained uncertainty flickered across Rachel’s eyes. “Something out where is calling to you?”

I shook my head. “We don’t need to talk about this now. I don’t know why I said anything.”

Rachel stared at me, unwilling to drop it. “What is calling to you?”

I squeezed her hand. “Forget I said anything.” Which was a dumb suggestion. She wasn’t going to forget.

Besides, she knew me better than anyone. Better than Jake. Maybe even better than Daadi and Mammi.

She also knew the timetable for when the next membership classes were to begin—and that I wasn’t sure yet if I was going to sign up for them. Membership preceded marriage. That’s how it had always been, which meant if I didn’t attend the next set of classes and take my vows of baptism and membership in the spring, I would not be able to marry her in the fall.

“Is this about God? About your faith?”

I shook my head. “No, of course not. I know what I believe. My faith is solid.”

She nodded, quiet for a moment. “But this is about joining the church.” Her voice sounded sad, and for good reason. We both knew that if my faith was solid and yet I was still reluctant to join the church, then my hesitation was about things other than theology. Things like living the Amish lifestyle. Things like being married to her.

“It’s about a lot of stuff,” I finally replied, though that wasn’t the whole truth. It was about the church. But it was also about me. And the world outside. And her, too, which I realized at that moment I didn’t want to add to the equation.

“Stuff,” she echoed. “You mean things? Like the watch your father gave you? Your driver’s license?”

My face grew warm. She was latching onto the few vestiges of the outside world I had yet to dispose of, but they had nothing to do with this. These days, except when I went out to visit my dad, the watch and the license remained tucked away in a drawer.

“No, it’s not about things. It’s about all of this,” I said, gesturing toward the people and activities that surrounded us on every side. “It’s about figuring out where I belong.”

Understanding seemed to bloom in her eyes. “Ty, this is where you belong,” she said emphatically. “With me. Everyone here loves you. I love you. This is your home.”

“I’m not like Tobias.” I looked at the happy new groom across the barn from us. He seemed a perfect fit in every way.

Rachel squeezed my hand. “Only Tobias is Tobias. You’re you. And whatever it is you think is out there calling to you, don’t you think you would have found it already? You’ve been outside, Tyler, more than most. You’ve seen the Englisch world every single time you’ve visited your dad.”

“I know, but—”

“And every time you have visited your dad, you’ve always been ready to come home after just a few days. Doesn’t that tell you anything?”

Her last comment took me by surprise. The world outside Lancaster County was a lot bigger than just California, where my father now lived. “This isn’t about him,” I muttered, releasing her hand.

Rachel’s gaze wouldn’t let me go. “How do you know it’s not?”

* * *

Excerpted from The Amish Groom by Mindy Starns Clark and Susan Meissner

Want to keep reading? You can pick up a copy of the book through the publisher (40% off for the month of November!) or from your favorite book retailer.

 

Book Preview: The Amish Bride

The Amish BrideWhile not all Amish get married in the fall, this season does involve quite a few weddings in various Amish communities! (We shared a few fun facts on this topic on Facebook from Mindy Starns Clark’s Plain Answers About the Amish Life.) So we thought we’d share an excerpt from The Amish Bride in honor of the season—and to give you a taste of one of the prizes you could win in Leslie Gould’s giveaway, which is open through November 24, 2015!

This excerpt is from the very beginning of the story, when Ella’s grandmother gives her a special book…

* * *

Mammi’s eyes moved to the book in my hands. Gazing at it, her face began to cloud over, and I could see she was troubled.

“There’s another thing, about the book,” she said.

I glanced toward the door, feeling bad for Ezra, though I didn’t protest lest she give me one of her disapproving looks. Neither his family, which was entirely Amish, nor mine, which was a mix of Mennonite and Amish, made any secret of the fact that they weren’t thrilled about our relationship.

“This is just between us,” she continued, oblivious to my impatience. “There’s something unique about it that you have to understand. And there’s something important I need you to do for me.”

Her odd tone brought my attention back to her. Curious, I lowered myself to the chair on her left and waited for her to elaborate. She gestured toward the book, so I opened it up and flipped through it, angling it so that she could see the pages.

“All of those tiny drawings at the tops and bottoms…” Her voice trailed off.

“These nifty little doodles?” Glancing down, I tilted the heavy tome my way. “It’s funny, but they kind of remind me of icons. You know, like for a phone app?”

She stared at me blankly. Of course she didn’t know what a phone app was.

“They’re symbols,” she said. “Each one represents something.”

“Oh, yeah?”

I flipped through more pages and saw that the various icons weren’t just random—they were repeated the exact same way in different places. She was right. Symbols.

“What are they for?”

“I’m not sure. But there’s more.”

She again gestured with her hand, so I tilted the book back toward her and continued to flip through it.

“There.” She placed a pointed finger on the page to stop me.

Glancing down, I saw that she was indicating the middle part of the book, the pages of weird squiggly lines. They reminded me of letters or numbers but were completely unreadable, like a foreign language that used a completely different alphabet.

“What is this?”

She sat back and clasped her hands in her lap. “It’s a code.”

My eyes widened. “A code?”

She nodded. “My mother didn’t want just anyone reading her journal. So she invented a code to keep parts of it private.”

“Cool.” I was really starting to like my great-grandmother Sarah.

I was studying the squiggles more closely when I realized Mammi was leaning toward me in her chair, her expression intense.

“Ella, I need you to decipher that code. Figure out how to make sense of it. The symbols too. I want you to translate the code and the symbols into words. I need to know what it says.”

My first reaction was to giggle, but her face was so serious I held it in. What was this, the CIA or something?

“I’m not exactly good at this sort of thing. I mean, Zed’s way smarter than I am. Why don’t you ask him?”

Mammi placed a hand on my arm and gave it a firm squeeze. “Never mind him. I’m asking you, Ella. You can do this. You have to do this.

* * *

Excerpted from The Amish Bride by Mindy Starns Clark and Leslie Gould

Intrigued yet? You can order the book directly from the publisher or from your favorite book retailer. And don’t forget to enter Leslie’s giveaway for a chance to win this whole series OR her new book, My Brother’s Crown!