On Tuesday (St. Patrick’s Day) our Facebook fans were asked to vote for the “green” recipe they’d prefer out of three options: Zucchini Casserole Apple Caesar Salad (with crouton recipe) Roasted Green Beans And the winning green food is…Roasted Green Beans! This … Continue reading
Amish cooks are fond of using Velveeta cheese because it’s shelf stable. And it makes sense when a household lacks refrigeration, because Velveeta can be stored on pantry shelves right alongside all the home-canned fruits and vegetables that Amish women … Continue reading
On Monday our Facebook fans were asked to vote for the recipe they’d prefer out of three options. Due to the cold winter weather, this month’s recipe options were centered on spring, warmth, and sunshine: Lazy Daisy Oatmeal Cake Chilly Day Stew … Continue reading
