Recipe: Cabbage Patch Stew
99 Favorite Amish Recipes by Georgia Varozza released this month! On Monday we asked our Facebook fans to vote for a meal recipe out of three options (breakfast, lunch, or dinner) from the cookbook:
- German Egg Pancakes
- German Potato Salad
- Cabbage Patch Stew
And the winner is…Cabbage Patch Stew!
You can check out the recipe below or on our Facebook page. And don’t forget to check out the new cookbook, 99 Favorite Amish Recipes!
Variation (included in the cookbook):
Prepare a batch of biscuit dough; making sure there is plenty of broth in the stew, pour the stew into a large baking dish. Top the stew with the cutout biscuits and bake at 375º for about 20-25 minutes or until biscuits are done and golden on top.
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